Stanford University
Christopher Gardner
Investigators hope to learn about potential dietary intervention strategies (specifically a whole-food, plant-based diet) that may help lower cancer markers in firefighters.
Cancer
Inflammation
Microbiome
Immune Function
Whole Foods Plant-Based Diet
Usual Firehouse Diet
NA
The purpose of the San Francisco (SF) Firefighter's Diet Study is to determine if a diet low in processed foods, mostly plant-based, with added fermented foods, can lower the risk of cancer in firefighters. We will assess this by randomly assigning SF firefighters to either a whole-food, plant-based diet or their usual firehouse meals. Participants will be followed for 12 weeks.
| Study Type : | INTERVENTIONAL |
| Estimated Enrollment : | 120 participants |
| Masking : | NONE |
| Primary Purpose : | PREVENTION |
| Official Title : | Implementing Good Nutrition to Improve, Transform, and Enhance Firefighters' Health |
| Actual Study Start Date : | 2025-01-09 |
| Estimated Primary Completion Date : | 2025-12-30 |
| Estimated Study Completion Date : | 2025-12-30 |
Information not available for Arms and Intervention/treatment
| Ages Eligible for Study: | 18 Years |
| Sexes Eligible for Study: | ALL |
| Accepts Healthy Volunteers: | 1 |
Want to participate in this study, select a site at your convenience, send yourself email to get contact details and prescreening steps.
RECRUITING
Stanford University
Palo Alto, California, United States, 94305